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3 Benefits of Restaurant Hood Cleaning

Posted on September 25, 2014
by Wendy Stackhouse

Those who have worked in the restaurant industry for some time understand the importance of restaurant hood cleaning as an essential aspect of regular maintenance and upkeep. Here are just a few of the main reasons why you should invest in restaurant hood cleaning on a regular basis.

Compliance with National Safety Standards

By investing in duct cleaning and hood cleaning, you can ensure your restaurant is always within compliance of national safety standards. Health inspectors will certainly notice the difference as well as employees, customers and visiting corporate owners. While keeping air vents and duct work clean goes a long way to enhance the comfort of any restaurant, it is important to bear in mind that it’s also the law. By scheduling a professional duct cleaning from time to time, you can rest assured your restaurant will not be cited for a health code violation.

Reduce the Chance of Fire

Dirty restaurant hood vents can become a significant liability, increasing the chances of a fire breaking out. The best air duct cleaning companies are certified by the National Fire Prevention Association (NFPA) along with the National Air Duct Cleaning Association (NADCA). A hot, busy kitchen poses enough of a fire hazard as it is and dirty hood vents only increases the danger. It’s also important to note that air duct and restaurant hood cleaning should only be performed by highly trained professionals. The debris in hood vents and air ducts can pose a serious health risk if inhaled. Also, any loose material that is not properly removed may ignite more easily, posing a very real fire risk.

Improves Indoor Air Quality

When hood vents and air ducts become dirty, indoor air quality begins to decline. When this occurs, various volatile organic compounds and irritants can begin to build up throughout the ventilation system. VOCs, mildew, mold and dust can all contribute to poor indoor air quality for anyone in the restaurant. By investing in hood cleaning you’re sending a clear message to customers and employees that creating a healthy environment is always your priority. Also, by reducing the irritants in your restaurants air, you will likely notice an improvement in employee health, increasing productivity and reducing call-ins due to illness.

If you would like to learn more about restaurant hood cleaning or get a free quote, contact AirTek today to get answers to any questions you may have. With more than 20 years of experience and a long track record of complete customer satisfaction, AirTek is a name you can trust for all your restaurant hood cleaning needs.

 

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